Purification Friendly Recipe!


  • 1 medium head cauliflower (about 1½ pounds)
  • 1⁄2 cup butter
  • 1 clove garlic, minced
  • Pinch dried thyme
  • 1 teaspoon sea salt
  • Pepper

Steam cauliflower in steamer basket or small amount of water in saucepan until tender. Drain. In food processor or blender, blend cauliflower, butter, garlic, thyme, sea salt, and pepper to taste until smooth. Serves 4.